Rapamycin Powder CAS#53123-88-9

Rapamycin (also known as Sirolimus; CAS: 53123-88-9) is macrocyclic lactone produced by the bacterium Streptomyces hygroscopicus isolated from soil samples from Easter Island. Rapamycin is an antifungal agent with immunosuppressive properties. Rapamycin has antirejection properties without the side effects associated with other antirejection agents. Rapamycin binds to a specific protein, Target of Rapamycin (TOR). TOR is serine/threonine kinase. TOR (mTOR) forms two major complexes: mTORC1,and mTORC2. The mTORC1 consists of mTOR, Raptor, mLST8, FKBP38, PRAS40, and Deptor, and through specific binding of rapamycin to FKBP12, rapamycin inhibits the activity of mTORC1 leading to a decrease in protein synthesis, increased autophagy and inhibition of cell growth.

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Rapamycin Powder CAS#53123-88-9

Product Name: Rapamycin
Synonyms: AY 22989;23,27-EPOXY-3H-PYRIDO(2,1-C)(1,4)OXAAZACYCLOHENTRIACONTINE;NSC-226080;RAPA;RAPAMUNE;RAPAMYCIN;RAPAMYCIN, STREPTOMYCES HYGROSCOPICUS;RPM
CAS: 53123-88-9
MF: C51H79NO13
MW: 914.17
EINECS: 610-965-5
Product Categories: VIVACTIL;antibiotic;Chiral Reagents;Heterocycles;Inhibitor;11;Immunosuppressant;All Inhibitors;Inhibitors;Intermediates & Fine Chemicals;Pharmaceuticals;Cytokine signaling;Signalling;API;Active Pharmaceutical Ingredients;53123-88-9
Mol File: 53123-88-9.mol
Rapamycin Structure
Rapamycin Chemical Properties
Melting point 183-185°C
Boiling point 799.83°C (rough estimate)
alpha D25 -58.2° (methanol)
density 1.0352 (rough estimate)
vapor pressure 0.56 hPa ( 20 °C)
refractive index 1.5280 (estimate)
Fp 87 °C
storage temp. -20°C
solubility ethanol: soluble2MM
form solution
pka 10.40±0.70(Predicted)
color colorless to yellow
Water Solubility Soluble in DMSO at 50mg/ml or methanol at 25mg/mlSoluble in alcohol, dimethyl sulfoxide and dimethyl formamide. Insoluble in water.
Sensitive Moisture Sensitive/Light Sensitive/Hygroscopic
Merck 14,8114
Stability: Stable for 2 years? from date of purchase as supplied.? Solutions in DMSO or ethanol may be stored at -20°C for up to 2 months.
CAS DataBase Reference 53123-88-9(CAS DataBase Reference)